Bones Restaurant

One w totally Is cover entirely by a mirror, Glenn the coming into court that the addling room is a lot big than it actually Is. There are photographs reprieve on the other walls of celebri hook up withs like bobsleigh Hope, Being Crosby, and Danny Okay, and other famous community like President George Bush, and President Ronald Reagan all of which have dined there. Although there is a tie requirement, the other dcord is not so overmuch as to touch on someone go through uncomfortable. It is rather ranch style, with Bull horn, and stonemason Jar chandeliers, and rustic wood furniture.The visiting card has a diverse selection from pasta, chicken, lamb, pork, and of cart track what they are known for, the steaks and seafood. We decided to sterilise two totally different options so that we could sample more of the menu. Sara decided on the Grilled Swordfish with braised Swiss chard. The Swordfish steak was a 1402. Steak, which is a plumping piece offish, and it was undoubtedly flavors. The Swiss chard, a green leafy vegetable, which was cooked in the oils of the Swordfish, Sara verbalise was also delightfully tasteful. I am not one for vegetable of that spirit so I did not interpret it myself.I ordered the Dry Aged Bone-Len costa Eye, served with fresh steamed Asparagus. The Steak itself I eject distinguish why it has gotten such massive ratings from food critics, it was cooked perfectly, and was pull apart with a fork tender. It had tons of natural flavors, on with the spices that they had rubbed on it before its final preparation. Although the prices may be a little rich, I believe that it is well worth it considering the flavor, the quantity, and attribute of the food that you do receive. This brings me to the people at Bones Restaurant.As said before, as soon as you walk wrought the doors, you are greeted by smelling faces, and friendly attitudes. A stockpile is a must so count time is almost nothing. And the quality of Dana, the horde tha t we had this wonderful evening was absolutely fantastic. Dana was friendly, helpful, and her acquaintance of the menu was impeccable. But not barely was she great, ein truthone that walked by inquired and made sure that we were doing okay. The cosmopolitan Manager Emilee also came by to make sure everything was great. Both Male Ana Dana were very personable, Ana easy to talk to.Male even suggested places to go, and see after she found out that we were new to Atlanta. Our overall experience with Bones Restaurant is something that could be called awesome. It was definitely worth the three workweek wait list for reservations that we had to wait, and we even already have our name down for a future visit in September. Sara and I would recommend this establishment to anyone, and everyone that is planning to go to Atlanta. Bones Restaurant is one of the greatest dine establishments that we have ever been to.